Explore the Urban Food Brood:
A Hub of Culinary Creativity in Springfield
Located in Springfield, the Urban Food Brood (UFB) is a unique collaborative workspace and food manufacturing hub that brings together seven diverse businesses under one roof. Dive into a world of flavors with offerings from Nosh Bakery and Cafe, Happy Man Freeze Dried, Corsello Butcheria, Urban Artisan Farm, and Monsoon Roastery. From artisanal pastries and gourmet meats to inventive freeze-dried treats, there’s something to satisfy every palate.
Hours
Friday: 7am – 2pm
Saturday & Sunday 9am – 2 pm
NEW
Farm to Fork Dinner Series
Hosted by Corsello Butcheria and Nosh Springfield!
Join us Thursday, September 18th, with Executive Chef Teri Skinner of Nosh Restaurant & Cafe and Master Butcher Vincent Corsello of Corsello Butcheria for an unforgettable culinary journey. The event includes a five-course meal (family-style) and live demonstrations with Corsello Butcheria and Nosh Springfield.
Collaborative
A Community Cornerstone
Since its opening in July 2023, the UFB has become a central gathering place for the community, hosting events like cooking workshops, pop-up markets, farmers’ markets, and food truck nights that add life and variety to Springfield’s industrial landscape. Our venue supports local vendors, crafters, and artists, fostering an environment of inclusivity and empowerment. With a diverse group including minorities, women, and LGBTQ+ entrepreneurs, the UFB celebrates diversity and encourages community participation.
Innovative
A Fresh Approach to Food & Sustainability
Nourishing the Neighborhood
In the McKnight Neighborhood, recognized as a food desert, the UFB plays a crucial role by providing accessible, high-quality groceries. Our selection includes fresh produce from local farms and house-made bread, among other staples, all available through SNAP benefits, ensuring everyone in the community can access nutritious food options.
Innovative
Our Vendors
Nosh
Restaurant
& Cafe
Monsoon
Roastery
Corsello
Butcheria
Happy Man
Freeze Dried
Favorites
What We’re Known For
House-made Bread
The basic idea of fresh homemade bread is what got Nosh launched in the first place. We started selling bread at the local Farmer’s Market, and it quickly grew into an electic from-scratch restaurant.
Full Breakfast & Lunch Menus
Our menus feature house-made dishes with many local, fresh ingredients, and unique combinations. Enjoy weekly specials, as well as our eclectic regular menu items, with vegan and gluten-free options.
Custom Crafted Meats
Corsello Butcheria is an authentically modern Roman style old world butcher. Here you get high quality, locally sourced, pasture and humanly raised meat from small family farms with an authentic Italian twist!
From Scratch Bakery
Whipping Up Delectable Desserts, Cakes, and Cookies Made with Love and Artfully Crafted from Scratch.
Our confections are lovingly prepared using only the finest, freshest ingredients to guarantee exceptional quality.
Fresh Brewed Coffee
Monsoon is an environmentally-conscious community coffee roaster with the goal of helping people drink better coffee both at home and on the go.
Freeze-Dried Snacks
We provide the freshest freeze-dried fruits, vegetables, and meals possible so that 97% of nutrients stay intact. Our meals are made in-house and can be easily rehydrated.
News & Events
Butcher, baker and coffeemaker all under one roof at Urban Food Brood in Springfield
Under the new name Urban Food Brood, Nosh and other business owners from Springfield and the surrounding area are creating a new bakery and café that will also feature a butcher shop, a frozen foods vendor, and a hydroponic farm stand.
Business Info
We Can't Wait to See You!
Friday
Saturday & Sunday
7am – 2pm
9am – 2pm
Call Us
(413) 301-6226
Visit Us
250 Albany Street, Springfield, MA 01105
'Gasoline Alley'
Email Us
teri@urbanfoodbrood.com